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Blackened Flat Iron Steak with Pasta

Angus Beef Flat Iron Steak rubbed with Cajun seasoning, griddle seared, and thinly sliced. Served with a light alfredo sauce and spinach fettuccine pasta

$10.50

Nutrition Facts
Serving Size 6 g
Amount Per Serving
Calories 474	Calories from Fat 245 (0%)
	% Daily Value *
Total Fat 27.0 g	0%
Saturated Fat 5.4 g	0%
Monounsaturated Fat 5.5 g
Polyunsaturated Fat 1.4 g
Trans Fat 0.0 g
Cholesterol 0.0 g	39%
Sodium 319.0 mg	13%
Potassium 663.0 mg	18%
Total Carbohydrate 12.0 g	4%
Dietary Fiber 1.9 g	7%
Sugars 0.0 g
Protein 44.0 g	3%
Vitamin A	0%
Vitamin C	0%
Calcium	0%
Iron	0%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.